Catch LA Menu
Catch LA is a trendy and upscale sushi bar located in West Hollywood, offering an unforgettable dining experience. Known for its chic elegance, the restaurant boasts a rooftop setting with stunning views of the city. The menu features a variety of seafood options, including the Crispy Whole Snapper and the Catch Roll, both highly recommended by customers for their exquisite taste. The ambiance is vibrant, with a laid-back California vibe and stylish furnishings. The attentive and knowledgeable staff ensure top-notch service, making guests feel like VIPs. Catch LA also caters to vegan and vegetarian preferences, offering an array of delicious dishes like the yellowfin hamachi special and Wagyu Surf & Turf Roll. Overall, Catch LA promises a memorable dining experience with delicious food and impeccable service in a beautiful setting.
Brunch
Truffle Sashimi
tuna, hamachi, chili ponzu, caviar black truffle purée
Tartare Trio
salmon, hamachi, tuna, tobiko wasabi créme fraiche
Vegetable King Roll
king oyster mushroom, cashew, spicy miso (v)
Catch Roll
crab, salmon, miso-honey
Hellfire Roll
spicy tuna two-ways, pear, balsamic
MRC Roll
seared tuna, shrimp, avocado, ponzu brown butter
Baked King Crab Handrolls
orange tobiko, kewpie mayo shichimi pepper, soy paper
Cinnamon Roll Pancakes
brown sugar-cinnamon swirl candied almond, cream cheese frosting
The Anytime Waffle Tower
maple, milk chocolate & raspberry ice cream chocolate ganache, raspberry jam toasted almonds (gf)
French Toast
blueberry compote, butter maple syrup
Steak And Eggs
prime oz ribeye steak, chimichurri, sautéed spinach and garlic, sunny-side up eggs
Shakshuka
baked egg, ground turkey, crispy artichoke, spiced mediterranean ragu, feta cheese, challah bread
Egg White Omelette
egg whites, turkey bacon, artichoke, arugula, mushrooms, caramelized onions, goat cheese
Croque Madame
porchetta, fontina, pecorino calabrian chili bechamel sunny-side egg, pepperoni
The Classic Burger
oz classic beef burger blend, american cheese, pickles, red onions, ketchup, mustard mayo
Breakfast Burrito
scrambled organic eggs, bacon, chicken sausage, crispy potato hash, chipotle salsa, griddled tortilla wrap
Coconut Kale Chicken Salad
poached organic chicken, heirloom tomato, roasted sweet potato, quinoa, avocado, shallot vinaigrette (gf, df)
Baby Gem Caesar Salad
sugar snap peas, asparagus, avocado, sunflower seeds, lemon parmesan vinaigrette (vegan upon request)
Smashed Organic Avocado Toast
pomegranate, almond, pickled chili, heirloom tomato, medium boiled egg, radish, sourdough bread (vegan upon request)
Tuna Poke Bowl
avocado, tomato, sour apple, pineapple yuzu-chili, brown rice, crispy taro (df)
Crunchy Rice Cakes
tuna tartare, wasabi tobiko
Lobster Mac & Cheese
maine lobster, mascarpone breadcrumbs, grated parmesan
A Japanese Miyazaki Wagyu
yuzu soy, garlic oil, maldon sea salt, sesame | cooked tableside on our signature hot stone (pricing per oz) (oz minimum)
Crispy Shrimp
spicy mayo, tobiko
Mushroom Spaghetti
wild mushroom, snow peas, tomato, parmesan (vegan upon request)
Salmon A La Plancha
(gf)
Seared Yellowfin Tuna
(gf)
Grilled Branzino
(gf)
Seared Sea Bass
(GF)
Grilled Jumbo Shrimp
(GF)
Parmesan-Truffle Fries
vegan truffle aioli (vegan upon request)
Charred Broccolini
chili, garlic, lemon (v, gf)
Apple Smoked Bacon
Chicken Sausage
"Hit Me" Chocolate Cake
liquid “klondike”, roasted white chocolate ice cream, brownie devil’s food (gf)
The Carnival
warm ricotta donuts, cream cheese frosting, raspberry lime, milk chocolate, salted caramel sauces
Pistachio "Cheesecake"
coconut sorbet, black cherry jam (v, gf)
Sorbet
ask your server about dairy free options
Baked Snickers Pie
salted peanut caramel, almond cake chocolate ganache, torched meringue
Dessert
Vegan
Baby Gem Caesar Salad
Sugar Snap Peas, Asparagus, Avocado Sunflower Seeds, Cashew Vinaigrette (GLUTEN FREE UPON REQUEST)
Spinach Artichoke Salad
Crispy Shiitake, Dry Red Miso, Crispy Leak Parmesan, Truffle-Yuzu Vinaigrette
Tuscan Kale Salad
Crispy Napa Cabbage, Red Cabbage, Frisée Picked Red Onions, Goji Berries, Asian Pear Tofu-Almond Dressing
Vegetable King Roll
King Oyster Mushroom, Cashew, Spicy Miso
Crispy Cauliflower
Spicy Vegan Mayo (GF)
Mushroom Spaghetti
Wild Mushroom, Snow Peas, Tomato
Charred Broccolini
Chili, Garlic, Lemon (GF)
Parmesan Truffle Fries
Vegan Truffle Aioli
Brussels Sprouts
Sherry Glaze, Pomegranate (Vegan Upon Request)
Pretzel Bread
Whipped Honey-Mustard Butter
Baby Gem Caesar Salad
Sugar Snap Peas, Asparagus, Avocado, Sunflower Seeds, Lemon Parmesan Vinaigrette (GF, Vegan Upon Request)
Dressed West Coast Oysters
Blood Orange, Citrus Mignonette
Spinach Artichoke Salad
Crispy Shitake, Dry Red Miso, Crispy Leek, Parmesan, Truffle-Yuzu Vinaigrette
Tuscan Kale Salad
Crispy Napa Cabbage, Red Cabbage, Frisée Pickled Red Onions, Goji Berries, Asian Pear Tofu-Almond Dressing (GF, DF)
Hellfire Roll
Spicy Tuna Two-Ways, Pear, Balsamic
Catch Roll
Crab, Salmon, Miso-Honey
Vegetable King Roll
King Oyster Mushroom, Cashew, Spicy Miso (V)
MRC Roll
Seared Tuna, Shrimp, Avocado, Ponzu Brown Butter
Wagyu Surf & Turf Roll
Maine Lobster, Crispy Potato, Truffle Aioli, Sweet Ponzu, Chimichurri Tempura Flakes
Truffle Sashimi
Tuna, Hamachi, Chili Ponzu, Caviar, Black Truffle Purée
Tartare Trio
Salmon, Hamachi, Tuna, Tobiko Wasabi, Créme Fraîche
Sesame Seared Salmon
Yuzu Soy, Hot Sesame Olive Oil, Toasted Sesame Seeds, Ginger, Chives
Bluefin Toro Crudo
Yuzu Truffle Emulsion, Onion Frites (DF)
Albacore Nigiri
Shaved Black Truffle, Sweet Tosazu
Madai Ceviche
Japanese Red Snapper, Pickled Peach Pomegranate Seeds, Shichimi Togarashi Citrus-Amarillo Sauce
Crispy Shrimp
Spicy Mayo, Tobiko
Crunchy Rice Cakes
Tuna Tartare, Wasabi Tobiko
Lobster Mac & Cheese
Maine Lobster, Mascarpone, Breadcrumbs, Grated Parmesan
Grilled Spanish Octopus
Crispy New Potatoes, Sofrito, Garlic Aioli
Filet Skewers
Truffle Kabayaki Glaze, Wasabi Soy
Crispy Cauliflower
Spicy Vegan Mayo (V, GF)
Salmon A La Plancha
(GF)
Seared Yellowfin Tuna
(GF)
Grilled Branzino
(GF)
Seared Sea Bass
(GF)
Grilled Jumbo Shrimp
(GF)
Sautéed Snapper
Lobster Mash, Black Truffle Puree, Lemon Brown-Butter
Herb Roasted Branzino
Creamy Vegetable Basmati Rice
Seared Scottish Salmon
Golden Raisin & Pine Nut Chutney, Caper Butter
Miso Glazed Sea Bass
Jalapeño Salsa, Crispy Leeks, Yuzu-Wasabi
Cantonese Lobster
Sake, Oyster Sauce, Scallion, Garlic
Roasted Whole Branzino
Pattypan Squash, Baby Zucchini, Heirloom Tomatoes, Roasted Long-Stem Artichokes, Citrus Vinagrette (GF)
Mushroom Spaghetti
Wild Mushroom, Snow Peas, Tomato, Parmesan (Vegan Upon Request)
oz Filet Mignon
Kabayaki Butter, Tempura Nori Flakes, Wasabi-Soy
oz USDA Porterhouse For Two
Garlic Herb Butter (GF)
Parmesan-Truffle Fries
Vegan Truffle Aioli (Vegan Upon Request)
Charred Broccolini
Chili, Garlic, Lemon (V, GF)
Brussels Sprouts
Sherry Glaze, Aromatic Bacon Pomegranate
Truffle Avocado
Cucumber Sesame
Salmon Avocado
Salmon Jalapeño
Shrimp Avocado
Spicy Blue Crab
Yellowtail Avacado
Yellowtail Jalapeno
Spicy Yellowtail
Tuna Avocado
Tuna Jalapeno
Spicy Tuna
Salmon
Japanese Yellowtail
Yellowfin Tuna
Shrimp
Ikura
Toro
Pistachio "Cheesecake"
Black Cherry Jam (V, GF)
To Go
Dinner
Baby Gem Caesar Salad
Sugar Snap Peas, Asparagus, Avocado, Sunflower Seeds, Lemon Parmesan Vinaigrette (GF, Vegan Upon Request)
Dressed West Coast Oysters
Blood Orange Citrus Mignonette
Spinach Artichoke Salad
Crispy Shitake, Dry Red Miso, Crispy Leek, Parmesan, Truffle Yuzu Vinaigrette (Vegan Upon Request)
Tuscan Kale Salad
Crispy Napa Cabbage, Red Cabbage, Frisée Pickled Red Onions, Goji Berries, Asian Pear Tofu-Almond Dressing (GF, DF)
Tartare Trio
Salmon, Hamachi, Tuna, Kaluga Caviar, Wasabi Créme
Truffle Sashimi
Tuna, Hamachi, Chili Ponzu, Caviar, Black Truffle Purée
Sesame Seared Salmon
Yuzu Soy, Hot Sesame Olive Oil, Toasted Sesame Seeds, Ginger, Chives
Albacore Nigiri
Shaved Black Truffle, Sweet Tosazu
Madai Ceviche
Japanese Red Snapper, Pickled Peach Pomegranate Seeds, Shichimi Togarashi Citrus-Amarillo Sauce
Vegetable King Roll
King Oyster Mushroom, Cashew, Spicy Miso
Catch Roll
Crab, Salmon, Miso-Honey
Hellfire Roll
Spicy Tuna Two-Ways, Pear, Balsamic
MRC Roll
Seared Tuna, Shrimp, Avocado, Ponzu Brown Butter
Wagyu Surf & Turf Roll
Maine Lobster, Crispy Potato, Truffle Aioli, Sweet Ponzu, Chimichurri Tempura Flakes
Crispy Shrimp
Spicy Mayo, Tobiko
Crunchy Rice Cakes
Tuna Tartare, Wasabi Tobiko
Lobster Mac & Cheese
Maine Lobster, Mascarpone, Breadcrumbs, Grated Parmesan
Grilled Spanish Octopus
Crispy New Potatoes, Sofrito, Garlic Aioli
Filet Skewers
Truffle Kabayaki Glaze, Wasabi Soy
A Japanese Miyazaki Wagyu
Yuzu Soy, Garlic Oil, Sesame, Maldon Sea Salt. Cooked Tableside On Our Signature Hot Stone (Price per oz) (oz Minimum)
Crispy Cauliflower
Spicy Vegan Mayo (V, GF)
Baked King Crab Hand Rolls
Orange Tobiko, Kewpie Mayo, Shichimi Pepper, Soy Paper
A Wagyu Gyoza
Japanese Miyazaki, Serrano Chili, Micro Cilantro, Amazu Ponzu (DF)
Pretzel Bread
Whipped Honey-Mustard Butter
Salmon A La Plancha
(GF)
Seared Yellowfin Tuna
(GF)
Grilled Branzino
(GF)
Seared Sea Bass
(GF)
Grilled Jumbo Shrimp
(GF)
Sautéed Snapper
Lobster Mash, Black Truffle Puree, Lemon Brown-Butter
Herb Roasted Branzino
Creamy Vegetable Basmati
Seared Scottish Salmon
Golden Raisin & Pine Nut Chutney, Caper Butter
Miso Glazed Sea Bass
Jalapeño Salsa, Crispy Leeks, Yuzu-Wasabi
Cantonese Lobster
Sake, Oyster Sauce, Scallion, Garlic
Roasted Whole Branzino
Pattypan Squash, Baby Zucchini, Heirloom Tomatoes, Roasted Long-Stem Artichokes, Citrus Vinagrette (GF)
Mushroom Spaghetti
Wild Mushroom, Snow Peas, Tomato, Parmesan (Vegan Upon Request)
oz Filet Mignon
Kabayaki Butter, Tempura Nori Flakes, Wasabi-Soy
oz USDA Porterhouse For Two
Garlic Herb Butter (GF)
Parmesan-Truffle Fries
Vegan Truffle Aioli (Vegan Upon Request)
Charred Broccolini
Chili, Garlic, Lemon (V, GF)
Brussels Sprouts
Sherry Glaze, Aromatic Bacon Pomegranate
Classic Bloody Mary
tanqueray sterling vodka, house-made “bloody mud” tomato juice
Mimosa
luca paretti prosecco fresh orange juice
Bellini
luca paretti prosecco white peach
Aperol Spritz
aperol, luca paretti prosecco, club soda
Pimm’s Cup
pimm’s no. , cucumber mint, fever tree ginger beer
Detox Retox
altos olmeca tequila, matcha, fresh cucumber, mint, lime
Dirtier Bastard
bulleit bourbon, ginger lime, lemon-tea cordial, soda
One Too Many
strawberry-infused absolut elyx coconut, avocado, lime
Lush Lemonade
grey goose, pommeau de normandie, lemon, vanilla, fresh-pressed apple juice
Sunset Spritz
chandon brut sparkling, nolets gin, blood orange, dry curaçao lillet blanc, amaro nonino
East Coast Kali
jalepeño-infused casamigos blanco grand marnier, campari, passionfruit, yuzu
Meatpacking Manhattan
bulleit rye whiskey, dry curacao, cynar, ratafia cherry, lillet blanc
Pineapple Trainwreck
belvedere vodka, pineapple, tarragon, lemon, peychauds
The Blender Is Broken
selvarey white rum, santa teresa avua amburana, horchata blackberry, pineapple
Gettin’ Figgy Wit It
ilegal joven mezcal, black mission fig, honey, ancho chili foam
Gin & Juice
bombay sapphire east gin, kaffir lime, grapefruit, lemon
You Had Me At Aloe
Casamigos Blanco Tequila, Chareau Aloe Liqueur, Watermelon, Basil Leaf
LA PLAYA SAUVIGNON BLANC
Curico Valley, Chile,
RED NEWT PINOT GRIS
Finger Lakes, New York,
PIERRE SPARR RIESLING
Alsace, France,
SONOMA CUTRER CHARDONNAY
Russian River Valley, California,
KETTMEIR PINOT GRIGIO
Alto Adige, Italy,
DOMAINE LAROCHE CHARDONNAY
Chablis, France,
MAISON BELLES COTES SANCERRE
Loire Valley, France,
Vie Vité White Label
côtes de provence, france
Rumors Rose
côtes de provence, france
Domaine Chandon Brut
california, nv
Luca Paretti Rosé
treviso, nv
Perrier-Jouet Grand Brut
california, nv
Veuve Clicquot Yellow
champagne, nv
Terrazas De Los Andes Malbec
mendoza, argentina
Decoy By Duckhorn Pinot Noir
california
Serial Cabernet Sauvignon
paso robles, california
Stoller Family Estate Pinot Noir
willamette valley, oregon
Jordan Cabernet Sauvignon
alexander valley, california
Stella Artois
Deschutes IPA
Lagunitas A Little Sumpin’ Sumpin’
Heineken Non-Alcoholic
The Eye-Opener
ginger, lemon, orange, cayenne
Toasted Almond Coffee
califia farms almond milk, roasted almonds, vanilla, espresso
Savanna Sipper
english breakfast tea, white peach, lemon, agave
Skinny B
be mixed cucumber/lime, cucumber sparkling water
Green Juice
kale, celery, parsley, apple, pineapple, orange
Revitalizer
fresh-pressed carrot, apple, lime, ginger
Wine Company
”au jus” chardonnay, california
Antinori
“tenuta guado al tasso”, vermentino, tuscany, italy
Vocoret
chablis, burgundy, france
Jordan Winery
chardonnay, russian river valley, california
Ladoucette
puilly fume, france
Kistler
"les noisetiers", sonoma coast, california
Chateau Du Meursault
clos du chateau, monopole, burgundy, france
Far Niente
chardonnay, russian river valley, california
Domaine Leflaive
macon verze, france
Jarvis
"estate grown" chardonnay, napa, california
Juliette
cotes de provence, france
Vie Vité
“white label” côtes de provence, france
Elouan
rose, oregon
Pascal Jolivet
sancerre, france,
Hampton Water
south of france
Rumor
côtes de provence, france
Chateau D’esclans
”garus”, côtes de provence,
Domaines Serene
"r", willimanette valley, oregon, nv
Domaines Ott
côtes de provence, fance
Brunch Cocktails
Gluten Free
Baby Gem Caesar Salad
Sugar Snap Peas, Asparagus, Avocado Sunflower Seeds, Lemon Parmesan Vinaigrette (Vegan Upon Request)
Tuscan Kale Salad
Crispy Napa Cabbage, Red Cabbage, Frisée Pickled Red Onions, Goji Berries, Asian Pear Tofu-Almond Dressing (DF)
Crispy Cauliflower
Spicy Vegan Mayo (V)
Filet Skewers
Japanese Miyazaki Wagyu
Tamari, Maldon Sea Salt, Sesame. Cooked Tableside On Our Signature Hot Stone. (Pricing per oz) (oz Minimum)
Herb Roasted Branzino
Creamy Vegetable Basmati Rice
Roasted Whole Branzino
Pattypan Squash, Baby Zucchini, Heirloom Tomatoes Roasted Long-Stem Artichokes, Citrus Vinagrette
Grilled Branzino
Salmon A La Plancha
Seared Yellowfin Tuna
Seared Sea Bass
Grilled Jumbo Shrimp
Mushroom Penne
Wild Mushroom, Snow Peas Tomato, Parmesan (Vegan Upon Request)
oz Filet Mignon
Lemon Vinaigrette
oz USDA Porterhouse For Two
Garlic Herb Butter
Charred Broccolini
Chili, Garlic, Lemon (V)
Detox Retox
altos olmeca tequila, matcha fresh cucumber, mint, lime
Dirtier Bastard
bulleit bourbon, ginger lime, lemon-tea cordial, soda
One Too Many
strawberry-infused absolut elyx, coconut, avocado, lime
Lush Lemonade
grey goose, pommeau de normandie, lemon, vanilla, fresh-pressed apple juice
Yuz Guys
belvedere, yellow chartreuse, grapefruit, yuzu, cilantro
East Coast Kali
jalepeño-infused casamigos blanco grand marnier, campari, passionfruit, yuzu
Meatpacking Manhattan
bulleit rye whiskey, dry curaçao cynar, ratafia cherry, lillet blanc
Pineapple Trainwreck
belvedere vodka, pineapple, tarragon, lemon, peychauds
The Blender Is Broken
selvarey white rum, santa teresa avua amburana, horchata blackberry, pineapple
Gettin’ Figgy Wit It
ilegal joven mezcal, black mission fig, honey, ancho chili foam
Gin & Juice
bombay sapphire east gin, kaffir lime grapefruit, lemon
Salt-N-Pepa
Del Maguey Mezcal, Bell Pepper Fresh-Pressed Tomatillo Juice, Fresno Agave, Rosemary, Lime
Espresso Martini
calirosa añejo espresso, kahlua, demerara
Negroni
ilegal añejo mezcal, campari carpano antica
Old Fashioned
“the rye project” wolves whiskey x willett distillery dried-cherry demerara angostura bitters
Degree Riesling
rheingau, germany
Ramon Bilbao Albariño
rias baixas, spain
Crossing Sauvignon Blanc
marlborough, new zealand
Wente “Riva Ranch” Chardonnay
monterey, california
Maison Belles Côtes Sancerre
loire valley, france
Far Niente Chardonnay
napa valley, california
Vie Vité White Label
côtes de provence, france
Rumor Rose
côtes de provence, france
Domaine Chandon Brut
california, nv
Luca Paretti Rosé
treviso, nv
Perrier-Jouet Grand Brut
champagne, nv
Veuve Clicquot Yellow
champagne, nv
Terrazas De Los Andes Malbec
mendoza, argentina
Decoy By Duckhorn Pinot Noir
california
Serial Cabernet Sauvignon
paso robles, california
Stroller Family Estate Pinot Noir
willamette valley, oregon
Jordan Cabernet Sauvignon
alexander valley, california
Suigei Tokubetsu “Drunken Whale”
junmai ginjo
Funaguchi Kikusui
ichiban, honjozo (can)
Heavensake
junmai daiginjo
Soto
junmai daiginjo
Kamoizumi “Summersnow”
niogori (unfiltered)
Stella Artois
Deschutes IPA
Lagunitas A Little Sumpin’ Sumpin’
Heineken Non-Alcoholic
Wine Company
"aus jus" chardonnay, california
Antinori
“tenuta guado al tasso”, vermentino, tuscany, italy
Vocoret
chablis, burgundy, france
Jordan Winery
chardonnay, russian river valley, california
Ladoucette
puilly fume, france
Kistler
"les noisetiers", sonoma, california
Chateau De Meursault
clos du chateau, monopole, burgundy, france
Far Niente
chardonnay, napa valley, california
Domaine Leflaive
macon verze, burgundy, france
Jarvis
"estate grown", chardonnay, napa, california
Marques De Riscal
"reserva" tempranillo, rioja, spain
Gaja
"promis", tuscany, italy
Prunotto
barbaresco, piedmont, italy
Orin Swift
“machete”, napa valley, california
Arietta
merlot, hudson vineyards, california
Ken Wright
"canary hill", eola-amity hills, oregon
Ghostblock
cabernet sauvignon, yountville, california
Aurelien Verdet
gvery-chambertin, burgundy
Harlan
"the mascot", napa valley, california
Ridge
"monte bello", santa cruz mountains, california
